Wild for Wasabi!

Seriously, I can’t get enough of Trader Joe’s Wasabi Mayo, I crave it almost every day! I threw this little salad together last night with the leftover edamame I had in the fridge. I added some chopped avocado to get some healthy fats.

20131105_Wasabi Tuna SaladWasabi Tuna Salad

Combine the tuna and mayos in a small bowl. Next, fold in the edamame and serve over a plate of baby spinach. Top off with the avocado and it’s ready to eat.

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